Awabi Japanese Abalone in Wafu Soy Sauce
Awabi - Japanese Abalone (Half Shell) - Seasoned in Wafu Soy Sauce Awabi is a popular and traditional food in Japan. This Japanese-style Abalone in wafu soy sauce retains its delicate taste by combining the sweet flavour with the soft...
Tako - Boiled Octopus Leg (1kg)
Gross Weight: 1kg per pack (about 6-10pcs per pack) Octopus, or "Tako" as it's known in Japanese, is a special ingredient in Japanese food culture. Contrary to popular belief, octopus is seldom eaten raw - even in Japan as it's...
Takoyaki Balls / Octopus Balls (1kg)
Weight: 1kg Packing: 50 pieces (20grams each) Our Japanese Takoyaki Balls is made of authentic octopus leg meat, unlike others who substitute the ingredients with small slices of squid meat. Takoyaki or "octopus balls" is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter...
Tuna Saku (380~450g) Frozen
Weight: 380-450 grams Country of Origin: Japan, Packed in Indonesia Tuna Saku is one of our most popular items due to a minimal percentage of muscle fiber, offering a consistently smooth and buttery texture. Each Saku is consistently portioned, perfectly...
Unagi Kabayaki Fillet Frozen 200g
Unagi Kabayaki なぎ蒲焼 Weight: 200g Country of Origin: Japan Unagi Kabayaki is considered to be one of Japan's most beloved dishes. This grilled eel drenched in thick and sweet soy sauce would make anyone salivate at the thought of it. The best way is to eat Unagi...
Japanese Gyoza Chicken & Vegetable 600g 鸡肉蔬菜饺子
Weight: 600g Gyoza is a very popular dish in Japan. It is like a crescent shaped ravioli, stuffed with chicken and a vegetable mix.
Shime Saba - Vinegar Seasoned Saba Mackerel Fillet
Country of Origin: Japan Weight: 100g Shime Saba (しめ鯖) is a cured mackerel fillet that is great for sashimi as well as sushi topping. It is very simple to make and it is so tasty. All you need is mackerel, salt and rice...
Bonito Flake (Katsuoboshi) 500g Halal
Bonito flakes are used to make katsuobushi-dashi, the second most favored type of dashi (Japanese broth) for miso soup. Bonito flakes are also used for onigiri filling and to make ponzu sauce. Bonito contains a high amount of protein, and...
Mentaiko Pollock Roe Tube 500g (Japan)
Air-flown from Japan 500G per pack Extremely versatile for cooking Delicious when topped on Seafood such as Salmon, Scallop, Prawn, Squid, Vegetables (Shiitake mushroom, Leek, Eggplant); or Pasta. Best stored in the freezer. Once opened, store in freezer for up to 1 year. As Mentaiko isn’t rock...
Japanese Fish Cake (Narutomaki) 150g per pkt
Narutomaki is a type of fish cake (called kamaboko in Japanese) that is a classic topping for ramen. Naruto maki is made by wrapping white fish paste colored with red food dye with undyed fish paste into a log shape....
Japan Hokkaido Sashimi Scallops 26/30 1KG
Japanese Wild Catch Sashimi Scallop Hotate - 26 to 30pcs Medium SizeWild-caught Scallop Kings from Hokkaido! Plump, juicy and sweet, these jumbo scallops are harvested and individually, quick-frozen within hours of harvest, making them sashimi grade quality. Being sashimi grade,...
Japan Boiled Scallop (1kg) Frozen
Scallop Size: 80/100 Weight: 1kg per packet Aomori hotate stands out for its umami and sweet flavor, as well as the thick adductor muscle (the edible portion of the scallop). A versatile ingredient, it is suited to be served as sashimi,...
Tobiko (500g) Seasoned Flying Fish Roe 日式鱼卵
Weight: 500g Tobiko is the Japanese word for flying fish roe, which is crunchy and salty with a hint of smoke. It’s a popular ingredient in Japanese cuisine for sushi like maki or other Japanese fish dishes.
Japanese Arabiki Sausage
“Arabiki” is a Japanese word meaning “coarsely ground”. Our signature Arabiki sausages are juicy, succulent with slightly sweet and mild smoky flavour. Weight : 1-1.3kg
Saba Mackerel 400~600g Norway
Country of Origin: Norway, Made for Japan Pack Size: 400~600g Includes 1 Fish, clean, gutted and descaled Saba, also known as 萨巴鲭鱼. It is sought after for its strong flavour meat and high level in oil content and omega-3 fatty acids among other...
Japanese Super Crispy Chicken (1kg) Frozen
Tay's Japanese Super Crispy Chicken (1kg) Frozen 香脆日本鸡块 Country Of Origin: Japan, Packed in Thailand Weight: 1kg Keep Frozen at -18°C While sourcing for new flavors, we thought to ourselves what if a karaage was not just smooth or had sauce coating? We...
Shishamo (170g) Frozen
Shishamo is a small saltwater fish. It is a commonly eaten fish in Japanese cuisine that is simply grilled, and often found on the menu of izakaya (tapas) style Japanese restaurants. In Japanese cuisine, this fish is grilled or fried...
Scallops Seasoned in Wasabi Sauce (500g)
Weight: 500g Using the golden plump scallops, cut style with classic wasabi flavor, suitable for a variety of dishes. Scallops are a low fat seafood choice that is a good source of protein and some minerals and vitamins
Yakitori Stick 10 pieces 270g Halal
Yakitori (焼き鳥) is the name translates directly to grilled chicken, but Yakitori also exemplifies good times and happy hours in Japan. These chicken skewers are a classic food served at Izakaya, Japanese-tapas style pubs, where frosty beer, tasty bites, and...
Hokkaido Strawberry Milk Cheesecake
Hokkaido Strawberry Milk Cheese Cake 北海道炼乳草莓蛋糕 Directly Imported from Japan, our soft and smooth Hokkaido Rare Cheesecake is a “no-bake cheesecake” outside of Japan. The cream cheese and heavy cream are mixed with gelatin or lemon juice, then poured over...
Japan Imitation Crab Meat Salad (500g)
Imitation crab is made from surimi, which is minced fish flesh that has been deboned and washed, then combined with other ingredients, heated and formed into crab-like cuts. Ingredient is imitation crab meat, fish roe and mayonnaise.
Japanese Kani Cream Croquette
Country Of Origin: Japan Keep Frozen at -18°C Packing: 15pcs x 60gm per pack /900gm per pack Transform crabstick meat into something incredible with this mouth-watering crab cream croquettes recipe. These crunchy cakes of deliciousness consist of a crispy, fried panko bread...
Kewpie Mayonnaise (Japan) 1000g
Kewpie Japanese-style Mayonnaise comes in a convenient squeeze-bottle. Japanese-style Mayonnaise with a rich flavor and made with three main high quality ingredients: egg yolk, vegetable oil and vinegar. Unlike other mayonnaises that contain whole egg, Kewpie Mayonnaise is made with...